Sapanca Kırkpınar Adibahce Restaurant

Who is the Sapanca Kırkpınar Adibahce Restaurant?

Sapanca Kırkpınar Adibahce Restaurant was established in Sakarya in 2003. Opened by two high school friends, Savas Yılmazer and Bora TASCIOGLU in Adnan Menderes Street number 124, the company offers a service focused on customer satisfaction. The company has become one of the strong brands of the sector with the growth it shows.

Sakarya University Campus and Kırkpınar Sapanca branches with the service area expanding the company, with the aim of providing a better service to its customers. In 2013, the company opened the first branch of the ITALIAN ISI Pizza restaurant chain, from which it transferred all its knowledge. In the same year, the CHIPS & CHICKEN COMPANY opened the fast food chain and continued to expand its operations in the region.

The company opened 3 new restaurants in 2015, bringing the total number of branches to 9. Continuing its brand journey, the company shares its goal of becoming a national and global market player with its customers.